indian agriculture & animal husbandry section 1 MCQ Questions & Answers Detailed Explanation

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The following question based on Indian Agriculture & Animal Husbandry topic of indian geography mcq

Questions : Which of the following countries has the largest area under rice cultivation?

(a) China

(b) Japan

(c) India

(d) Philippines

The correct answers to the above question in:

Answer: (c)

The area under rice cultivation cultivated Area

  1. China 30.35% mh
  2. India 43.20% mh
  3. Indonesia 12.16% mh
  4. Philippines 04.50% mh
  5. Japan 01.062 mh

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Read more agriculture animal husbandry Based Indian Geography Questions and Answers

Question : 1

Which is not a Kharif crop?

a) Paddy

b) Maize

c) Gram

d) Jowar

Answer: (c)

Question : 2

Who is credited for initiating the cultivation of rajma and potato in Bhagirathi valley?

a) Wilson

b) Henry

c) Rama Brahamachari

d) Maharaja Sudarshan Shah

Answer: (a)

Question : 3

In the map given below four areas are differently shaded, three of which indicate cereal crops production areas and one indicates non-cereal crop production area. As per the index given, the non cereal crop production area is

a) 1

b) 3

c) 2

d) 4

Answer: (d)

Question : 4

Breeding work on sugarcane is being done at

a) Lucknow

b) Shravasti

c) Shahjahanpur

d) Coimbatore

Answer: (d)

Question : 5

Which of the following is not a kharif crop?

a) Groundnut

b) Masoor

c) Maize

d) Paddy

Answer: (b)

Masoor is not a kharif crop. It is grown in Rabi Season (October - march).

Question : 6

Under which plan did the Government introduce an agricultural strategy which gave rise to Green Revolution?

a) Sixth Five-Year Plan (FYP)

b) Fourth FYP

c) Second FYP

d) Third FYP

Answer: (d)

The Introduction of High-yielding varieties of seeds and the increased use of fertilizers and irrigation are known collectively as the Green Revolution, which provided the increase in production needed to make India self-sufficient in food grains, thus improving agriculture in India. Genetically modified high-yielding wheat was first introduced to India in 1963 by Dr Norman Borlaug.

The third Five-Year Plan (1961–1966) stressed agriculture and improvement in the production of wheat. Past experience with the previous two Plans had convinced the policymakers that the rate of agricultural growth was the main hampering factor on the path to development.

The Plan document thus declared that ‘Agricultural production has, therefore, to be increased to the largest extent feasible.’

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