set 3 MCQ Questions & Answers Detailed Explanation
MOST IMPORTANT general science mcq - 3 EXERCISES
The following question based on fuel, food preservation, nutrition, medicine, detergents and fertilizers topic of general science mcq
(a) When aspartame is used in food processing, the sweet taste remains, but it becomes resistant to oxidation
(b) Aspartame is as sweet as sugar but after ingestion into the body, it is converted into metabolites that yield no calories
(c) Aspartame is as sweet as table sugar, but unlike table sugar, it is not readily oxidized in the human body due to lack of requisite enzymes
(d) Aspartame is several times sweeter than table sugar, hence food items made with small quantities of aspartame yield fewer calories on oxidation
The correct answers to the above question in:
Answer: (d)
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Read more basic chemistry quiz Based General Science Questions and Answers
Question : 1
CNG used in automobiles to check pollution mainly consists of
a) N2
b) CH4
c) CO3
d) H2
Answer »Answer: (b)
Question : 2
The Pressure gauge is not given in the domestic LPG cylinders because
a) Their use is not safe
b) They are so costly
c) They cannot represent the quantity of gas in LPG cylinders
d) They are choked by LPGs
Answer »Answer: (c)
Question : 3
Consider the following statements. Sodium silicate and sodium sulphate are mixed as detergents in washing powders so that
- To maintain dryness of the powder.
- To maintain the basicity of powder.
a) Only 2
b) Both 1 and 2
c) Only 1
d) None of these
Answer »Answer: (b)
Question : 4
Which one of the following gases, released from biogas plant is used as a fuel gas?
a) Methane
b) Butane
c) Propane
d) Ethane
Answer »Answer: (a)
Question : 5
What percentage of phosphorus (P2 S5 ) and Nitrogen (N) is present in DAP?
a) 30% N and 46% $P_2O_5$
b) 10% N and 20% $P_2O_5$
c) 18% N and 46% $P_2O_5$
d) 35% N and 70% $P_2O_5$
Answer »Answer: (c)
Question : 6
Which one of the following acids, is formed during the change of milk into curd?
a) Ascorbic acid
b) Citric acid
c) Acetic acid
d) Lactic acid
Answer »Answer: (d)
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