agriculture sector subsidy & food processing section 1 MCQ Questions & Answers Detailed Explanation
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The following question based on Agriculture Sector, Subsidy and Food Processing topic of indian economy mcq
- Low per capita income.
- Rapid rate of increase of population.
- Practice of dividing land equally among the heirs.
- Use of traditional techniques of ploughing.
(a) 1 and 4
(b) 1 and 2
(c) 2 and 3
(d) 2,3 and 4
The correct answers to the above question in:
Answer: (c)
Rapid rate of increase of population and practice of dividing land equally among the heirs are responsible for the decrease of per capita holding of cultivated land in India.
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Read more agriculture sector subsidy and food processing Based Indian Economy Questions and Answers
Question : 1
With reference to Indian agriculture, consider the following statements:
- Agriculture provides direct livelihood to 59% of the labour force in India.
- It contributes more than 20% to the GDP
- It accounts for about 10% of the total value of India’s commodity exports
- Almost 80% of the area under agriculture is irrigated.
a) 3 only
b) 1, 2, 3 and 4
c) 1, 2 and 3
d) 4 only
Answer »Answer: (c)
Question : 2
Increase in agricultural production is due to:
- increase in cultivable area.
- improvement in yield
- better cropping pattern
- implementation of land reforms:
a) 1, 2 and 3
b) 1 and 3
c) 1 and 2
d) 1, 2, 3 and 4
Answer »Answer: (a)
Question : 3
An objective of the National Food Security Mission is to increase the production of certain crops which are
a) Rice, wheat and pulses only
b) Rice, wheat, pulses and oil seeds only
c) Rice and wheat only
d) Rice, wheat, pulses, oil seeds and vegetables
Answer »Answer: (a)
‘National Food Security Mission’, had been launched from the rabi season 2007–08 to increase the production of rice by 10 million tons, wheat by 8 million tons pulse by 2 million tons decided by National Development Council.
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agriculture sector subsidy & food processing section 1
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agriculture sector subsidy & food processing section 10
Agriculture Sector, Subsidy and Food Processing Shortcuts and Techniques with Examples
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