Practice Quiz set 2 - indian geography mcq Online Quiz (set-1) For All Competitive Exams

Q-1)   Malaviya Chamatkar is a variety of

(a)

(b)

(c)

(d)


Q-2)   UP-308 is a variety of

(a)

(b)

(c)

(d)


Q-3)   Which one of the following is an important crop of the Barak Valley?

(a)

(b)

(c)

(d)


Q-4)   The most commonly consumed staple cereal in India is

(a)

(b)

(c)

(d)

Explanation:

In India, rice as a cereal grain is the most widely consumed staple food. 90% of the world’s rice is produced in Asia, with 50% in China and India. Most rice is consumed in the country where it is produced, so global trade in rice is relatively small compared to production.


Q-5)   Which among the following products is not usually exported from India?

(a)

(b)

(c)

(d)


Q-6)   Jhuming is practised mostly in

(a)

(b)

(c)

(d)


Q-7)   ‘Karnal bunt’ is a disease of

(a)

(b)

(c)

(d)


Q-8)   Gujarat is among the leading producers of which of the following crop?

(a)

(b)

(c)

(d)


Q-9)   Which state is the largest ‘silk’ producing state?

(a)

(b)

(c)

(d)


Q-10)   With which crop has Green Revolution been associated ?

(a)

(b)

(c)

(d)

Explanation:

India is one of the main wheat-producing and consuming countries of the world. After the Green Revolution in the 1970s and 1980s, the production of wheat has shown a huge increase.

The major States that are involved in the cultivation of wheat are those located in the plains like Uttar Pradesh, Punjab and Haryana.

They account for nearly 70 per cent of the total wheat produced (External website that opens in a new window) in the country.